I love cooking for myself now I'm living on my own...here are some of my recent ideas for easy, cheap vegan meals...
Spring Onion Tart - puff pastry (on offer 88p a pack, this is about 1/9th of a pack), covered in sliced sping onions, brushed with oil, in the oven for 20 mins. Recipe (veganised, Hugh's has cheese) from Hugh Fearnley-Whittingstalls 'River Cottage Veg Every Day'.
Mushroom Pilau Rice - mushrooms, onion, garlic, ginger, cardamom and garam massala - yummy! I also put in the green tops of the spring onions that I had to cut off for the tart - waste not want not! Recipe from the side dishes section of 'Vegan Recipes' by Nicola Graime, I like it as a main with whatever other veg I happen to have in the fridge. It makes for nice left overs the next day too.
Sausage Stir Fry - onions, garlic, whatever veg you have hanging round in the fridge (this time it was half a carrot that had gone all bendy, some bean sprouts and some frozen peas) and a Linda McCartney sausage, fried in a little curry powder. Add some rice noodles and away we go!
What have you been eating? Any simple, vegan recipes you can recommend to me, now I'm fending for myself?
PS. 'scuse my photos, I cook in the evenings when it's dark...I don't know how food bloggers do it.
PPS. Yes, my wok is enormous!